Master in Fruit and Vegetable Postharvest
Lasallian University Corporation
Key Information
Campus location
Caldas, Colombia
Languages
Spanish
Study format
On-Campus
Duration
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Pace
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Tuition fees
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Application deadline
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Earliest start date
Jan 2024
Scholarships
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Introduction
To train a master's degree with the capacity to analyze the environment that allows them to implement alternatives and solutions for the optimization of post-harvest processes, taking into account the well-being of producers and consumers with environmental sustainability criteria. Professionals in Food Engineering, Industrial Engineering, Environmental Engineering, Agricultural Engineering, Agroindustrial Engineering, professionals in Food Science and Technology and Agricultural Business Administrators and among other professionals related to the subject.