France is currently among the 20 best performing countries in terms of the economy due to their excellent results-oriented higher education learning. Most of the courses at universities are offered in the French language. France has 60 public and 100 private universities.
Master's Degree in Food and Beverage Studies in France
9 Results in Food and Beverage Studies, France
Wine and spirits constitute an ever-changing ecosystem, a fragmented industry, a complex yet fascinating one. To gain an understanding of the product and the marketplace it’s ... +
The programme is open to everyone passionate about the F&B industry and who wants to work in it from a management perspective. You don’t have to be a “specialist” in the F ... +
The MSc Wine Management is a 16 month programme to produce corporate specialists who will be able to apply in-depth theoretical and practical knowledge of the international bu ... +
For future managers who are passionate about food and agriculture, the Master of Science in food and agribusiness management (FAM) programme delivers top academic and practica ... +
This international Master program offers a truly integrated study program that takes advantage of the tourism and enology expertise of three universities and regions of Europe ... +
The MSc ‘International Vintage’ : Vine, Wine and Terroir Management is to train students to become experts specialising in the wine sectors, make them aware of the European di ... +
The International Master in food & cook design fully taught in English, offers a high level of training in the field of culinary and cooking design.
The Leader Operational Manager Enterprise ensures the overall development of the company and its activities, products and services. It defines the strategic directions.
“Wine and hospitality are closely linked. This Master of Science brings together the experience and the know-how of two leading schools in their respective fields. With École ... +