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Barcelona Culinary HUB Master in Management in High Professional Pastry
Barcelona Culinary HUB

Master in Management in High Professional Pastry

L'Hospitalet de Llobregat, Spain

10 Months

Spanish

Full time

Request application deadline

Oct 2024

EUR 12,500 / per year

On-Campus

Introduction

Admissions

Curriculum

Program Outcome

Program Tuition Fee

About the School

Questions